White 2 Iron Multi-clad Gyuto

223x51mm gyuto in white 2 with mulit-layer iron cladding. 

Convex grind with thin edge and sharp distal taper for ultimate performance. Polished spine and choil with satin, hand polished bevels with some forge finish and etched to highlight the steel pattern. The cladding etches with a beautiful gradient of grey through the layers. 

The handle is Stabilised Amboyna Burl with heirloom aged brass bolster. 

Tech specs:

Steel: Hitachi White 2 core with mulit-layer nickel and iron cladding
Tested Hardness: 62 HRC
Total length: 372mm
Length of cutting edge: 223mm
Blade height at heel: 51mm
Handle length: 141mm
Spine thickness -  
    Above heel: 4.6mm 
    Midway: 2.5mm
    10mm before tip: 0.2mm
Weight: 199g 

Please note this is a high hardness, keen edged high performance knife and as such care must be taken to protect the edge (i.e. please do not cut frozen foods).

***Prices include Tariffs for USA Customers. I will pay these to my shipping provider at time of posting.