Fullered Honyaki Sujihiki

300mm honyaki sujihiki in 26c3 Spicy White. This blade has been differentially heat treated to create a vibrant hamon and ground with a fuller to aid in food release and weight reduction. 

The spine and choil are mirror polished and the edge sharpened to 4k. Bevels polished to bring out the Hamon.

The handle is Birdseye Narra with heirloom fit Stainless, titanium damascus and zirconium bolster. 

This knife includes free international shipping with additional options at checkout.

Tech specs:

Steel: 26c3 Spicy White
Tested Hardness: 64 HRC
Total length: 467mm
Length of cutting edge: 300mm
Blade height at heel: 47mm
Handle length: 162mm
Spine thickness -  
    Above heel: 4.3mm 
    Midway: 2.6mm
    10mm before tip: 0.45mm
Weight: 256g 

Please note this is a high hardness, keen edged high performance knife and as such care must be taken to protect the edge (i.e. please do not cut frozen foods).