Yu-shoku Gyuto

250mm gyuto made from Takefu Yoshoku san mai with a v-gin 1 semi stainless core. 

This blade has a thin and darkly etched core with alternating layers of copper, brass and stainless steel with a hammer textured finish on the bevels. The spine and choil are mirror polished and etched to highlight the core steel sharpened to 4k.

The handle is a stunning piece of flame boxelder with a brass bolster. 

This knife includes free shipping internationally with additional options at checkout. 

Tech specs:

Steel: Takefu Vgin1 Core Yushoku
Tested Hardness: 62 HRC
Total length: 396mm
Length of cutting edge: 250mm
Blade height at heel: 57mm
Handle length: 140mm
Spine thickness -  
    Above heel: 3.1mm 
    Midway: 2.1mm
    10mm before tip: 0.4mm
Weight: 226g 

Please note this is a high hardness, keen edged high performance knife and as such care must be taken to protect the edge (i.e. please do not cut frozen foods).